Asiatic Society of Mumbai Library, Online Catalogue

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1.
Traditional Korean cooking : snacks & basic side dishes / by Noh Chin-hwa.

by No, Chin-hwa.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Elizabeth, N.J. : Hollym International Corp., 1985Availability: Items available for loan: [Call number: 641.5 Noh/Sna] (1).

2.
A Korean mother's cooking notes / Chang Sun-young ; translated by Kim Mija.

by Chang, Sŏn-yong, 1940-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Seoul, Korea : Ewha Womans University Press, 1997Availability: Items available for loan: [Call number: 641.509519 Sun/Kor] (1).

3.
Eating Korean : From barbecue to kimchi, recipes from my home / Cecilia Hae-Jin Lee.

by Lee, Cecilia Hae-Jin.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : Wiley, c2005Online access: Table of contents only | Contributor biographical information | Publisher description Availability: Items available for loan: [Call number: 641.59519 Lee/Eat] (1).

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